Farm to Fork Fondo

August 26-27 – Wolfe's Neck Farm - 184 Burnett Road, Freeport, ME

Taste the bounty of both the land and the sea as you ride through Maine - where forest meets shore in rocky coastlines that echo the rugged determination of its farming community.

New for 2017: Yes, the 2016 Farm to Fork Fondo - Maine was awesome! Guess what?? We have even more updates and amenities for 2017, including:

  • New Meet the Farmers Dinner the night before the ride with the families from our featured farms
  • Updated routes with an enhanced Stages Segment Challenge and an extra aid station on the Medio and Gran routes
  • Expanded professional course support from Silca and L.L. Bean
  • New pre-ride Maple Hill Creamery Fuel-Up Station
  • New post-ride Elite Performance Team Recovery Zone with Normatec recovery boots
  • 2 brand spankin' new Bianchi bikes to give away
  • New merchandise items including the official 2017 Farm to Fork Fondo kit
  • Expanded post-ride festival with local vendors
  • More money for local farms through the Volunteer Competition

All activities at Wolfe's Neck Farm, 184 Burnett Rd, Freeport, ME 


  • 5 to 7pm Packet Pickup at the Wolfe's Neck Farm Little River Farmstead
  • 5:30pm Free Pro Rider Bicycle Skills Clinic for riders of all abilities, presented by Bianchi and Elite Performance Team
  • 7pm Meet the Farmers Dinner at the Mallet Barn (tickets required)


  • 6:30 to 8:30am Packet Pickup, Maple Hill Creamery & Vagabond Coffee Fuel-Up Station, and L.L. Bean Bicycle First Aid Station open
  • 9am Farm to Fork Fondo (Piccolo, Medio and Gran) departs (pre-registration required)
  • 11am Ramble Ride departs
  • 11:30am to 6pm Post-Ride Farm to Fork Barbecue open (tickets required)
  • 1 to 5pm Live music by Half Moon Jug Band
  • 5pm Volunteer Competition Awards Ceremony
  • On-site activities include: barnyard and organic garden tours; history hay-wagon tours; farm stand; kayak and canoe rentals; nature trails; and ocean-front camping. 

Additional event details and registration may be found at

Saturday, August 26, 2017 - 5:00pm to Sunday, August 27, 2017 - 6:00pm
Annual Event: